Groundhog Recipes

Pat the woodchuck dry and cook as you would rabbit. The remaining pot liquor can be saved for soup stock or discarded.

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Then it can be prepared it in any of the following ways.

Groundhog Recipes. Groundhog Day Activities Preschool Groundhog February Holidays Usa Holidays Cut Out Cookies Mini Chocolate Chips Favorite Holiday Holiday Recipes Cookie Recipes Groundhog Day Molasses Cookies Delicious Groundhog Day Molasses Cookies recipe that are a fun treat for the holiday or a Groundhog day themed party. Somewhere around 12 cup per gallon of water is a good place to start. Rinse the groundhog pieces remove any fat and cut out the glands underneath the front legs and armpits then pat the meat dry.

Whether its a hearty stew a cheesy pasta bake or a warm beverage these healthy recipes will feel like a hug. Add roughly 14 cup of the buttercream frosting into the bowl. Next Up Groundhog Day Dishes.

People have been asking sometimes jokingly for a recipe for groundhog. After the tenderizing is done its time to cook. Castro wrote in detail about the joy of eating groundhog and the family tradition of trapping skinning and eating Americas second or third most prized rodent.

1 groundhog 2 onions sliced 12 cup celery sliced Flour Vinegar and water Salt and pepper Cloves Instructions. August 1 2013 - Groundhog Kitchen Food Safety Tips Groundhog Recipes Small Game - Tagged. Now strain the liquid and reserve 2 cups.

Bake it in the oven in a brown paper bag which will absorb the grease and seal in the juice. Soak the groundhog in salt water for at least 4 hours or overnight. Cover and bake at 350 degrees for an hour to an hour and a half.

Feel free to add more chicken stock or broth when reheating if you need it. Scale the recipe up or down depending on the size of your animal. Cut into serving pieces.

Soak overnight in a solution of equal parts of water and vinegar with addition of one sliced onion and a little salt. Woodchuck Wildlife Game Recipes Groundhog Stew Ingredients. Transfer groundhog to 1 quart fresh water and soak 4 hours.

Groundhog Stew with Bacon and Natural Wild Rice Marinate the woodchuck brown it braise in stock remove meat from the bones then sweat some diced vegetables add back the meat and cooking liquid along with some rice season it up and voila. Break down the cake with your hands. Season with 1 tablespoon Kosher salt and 1 teaspoon pepper.

Braised Groundhog in Herb Mustard Reduction. Have some good bread around youre going to want to wipe the bowl clean. Place the cooked meat and vegetables in a baking dish top them with biscuits and bake in a 375 degree Fahrenheit oven until the biscuits are fluffy and golden.

Alternatively drop the biscuit dough into the simmering pot to make dumplings for a stovetop version. For an even faster hack heat with the steam wand on an espresso machine our favorite method. My favorite way to cook rabbit meat or groundhog is breaded and fried which results in moist and tender meat inside a crisp breading.

Place meat in a baking pan with broth soy sauce garlic cloves pepper onion Chile powder parsley bullion cubes and white pepper. Recipes like Irish Beef Stew Crispy Roast Chicken Carrots and Chai Hot Toddy are delicious filling and will put anyone in a cozy mood. Drain and dry meat.

Heat the oil in a large heavy skillet then brown the meat in batches. Freeze this one without toppings freeze the cooked bacon separately then reheat soup in a saucepan. Fill store-bought crepes with ricotta cheese shallots chicken and herbs for a decadent meal no matter what groundhog Phil decides.

Buttermilk Fried Woodchuck Groundhog Our woodchuck was 7lbs whole but only about 25 pounds of meat when cleaned and skinned. Next remove the cooked meat from the bones and cut it into bite-sized pieces. For a quick-and-easy hack combine all the ingredients in a tumbler then pour into two mugs and heat in the microwave for 60 seconds.

Bundle up against the cold weather with these warm and comforting recipes. Put it in a pot with potatoes and carrots and onions and simmer into a delicious stew. Prep Time 12 hrs.

Taking it one amazing step farther-add crabmeat. Make groundhog pie by parboiling groundhog meat with vegetables. Add the remaining fourth cake round into a bowl.

The pie consists of carrots potatoes butter and onion and soundsmore or lessexactly like a chicken pot pie. 2 to 3 lb GroundhogWoodchuck meat quartered and skinned 2 cups buttermilk 1 Tbs. This will take about 5 minutes per batch.

Most recipes recommend parboiling the groundhog as Step One. Top 10 Groundhog Day recipes from Chefs Mandala a high quality gourmet import company that shares daily recipes videos and other quirky food fun. Sprinkle bacon and fresh crab on top of bowls of hot soup.

Dinner groundhog main course woodchuck - 1 comment. Theres a solid recipe for groundhog pie that I plan on making as soon as I get over my fear of omnipotent marmots.

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